Next to the turkey and stuffing, Thanksgiving is all about pie. Albeit Pumpkin, Apple, Pecan or Chocolate Cream ♥, most people still struggle with making crust from scratch and buying pre-packaged stuff. Stop it! Really, STOP IT! I’ve put together a list of some postings I’ve made regarding making the perfect pie crust.
Just in time for the holidays – Pie Baking tips and tricks!
Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!
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I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.
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