These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fried Crispy BBQ Chicken Thighs, Meat & Mushroom Lovers Pizza Calzone, and Chicken Barbacoa Soft Tacos.
Happy Monday, TKW Family! Can you believe that January is almost over? Seriously, wasn’t it just like Halloween 2 weeks ago? Geesh!
How was your week? Mine was good but crazy busy. Mr. Fantabulous has been stepping up even more than ever. He’s throwing himself into cinematography and will start handling the video production.
We both agreed that we need to start scheduling work meetings (even though we both work from home) to discuss the projects my company has coming up and some new things we want to implement each quarter. Seriously, I’m SO EXCITED!
Did you make a recipe? Leave a blog comment!
So why do I ask this? Two reasons:
- Honest feedback is appreciated. It helps me learn and grow.
- Most folks read the comments first before they decide on making a recipe or not.
We all visit blogs looking for delicious items and inspiration. What I find (and you should as well) the MOST USEFUL thing is the comments that people leave honest feedback, good or bad, but respectful, please, on a recipe.
You can suggest what you’d tweak or a spin you put on it. Heck, or tell me that you loved it! Like how to make vegan, keto, or not use mushrooms.
This is how I grow and become a better Chef. I truly appreciate honest feedback on the recipes you’ve made by following the instructions as written! The most critical thing you can do for me is comment on the blog recipe post.
When I look at someone else’s recipe, I read the comments, and to me, that’s honest feedback. So when you make a recipe of mine or plan on making it, leave a comment on the post. Everyone else who goes to my site and I would genuinely appreciate it!
Highlighted Recipes of the Week!
These recipes are tried and true but ones that you may have forgotten about.
- Cranberry Chili Cocktail Sauce: This four-ingredient sweet and tangy condiment with just a hint of spice is precisely what you need to take your dishes to the next level. Made with homemade ingredients, let me show you how easy it is to make!
- Spaghetti Squash: Learn how to roast a spaghetti squash perfectly in the oven or make it in the instant pot if you’re short on time! Perfect for those no-carb, keto-friendly, gluten-free meals when you want a pasta-like noodle!
- No-Bake Strawberry Cheesecake Party Platter: Cheesecake for a crowd has never been easier! This creamy, no-bake cheesecake is topped with strawberry compote, graham crumbles, and white chocolate. Serve with cookies, pretzels, and crackers!
- Cranberry Chipotle Pulled Pork Sliders: It’s time to take your pulled pork to a new level of deliciousness! Today, I’m pairing tart cranberries with smoky chipotle peppers and a Sweet Heat BBQ Sauce.
- One Pot Garden Veggie & Chicken Pasta: Whip up this one-pot pasta dinner in minutes! A simple and tasty pasta dinner packed with fresh veggies, shredded chicken, cheese, and herbs.
- Cheesy Spaghetti Squash Pizza: Cut the carbs but not the flavor with THE BEST Spaghetti Squash Cheesy Pizza! Keeping pizza delicious but with a healthier twist!
Weekly Dinner Menu – What to cook this week
With that, guys, I’m getting this off to you all. Stay tuned for your newsletter and your bonus recipe! Have a fantabulously amazing day!
Below, I’ve put together some easy and delicious meal prep recipes that can help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?
♥ Monday – Air Fried Crispy BBQ Chicken Thighs
♥ Tuesday – Chicken Barbacoa Soft Tacos
♥ Wednesday – Air Fryer Sausage and Shrimp Kabobs
♥ Thursday – Spicy Southwestern Cheesy Pasta
♥ Friday – Meat & Mushroom Lovers Pizza Calzone
♥ Saturday – Grandma’s Southern Style Chicken & Dumplings
♥ Sunday – Grilled Bacon Wrapped Stuffed Hot Dogs
♥ Dessert of the week – Sour Cream Chocolate Bundt Cake
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